Regulating the temperature in your smoker might seem daunting, but it’s a pretty straightforward task if you know the right technique. Note that different regions of the smoker heat up differently, so approach the smoker accordingly when you want to regulate its temperature.
To regulate temperature, you’ll have to open its dampers and vents to allow better airflow. As a rule of thumb, don’t open its lid, as it can disturb the cooking temperature, preventing your smoker from cooking food efficiently.